The Chef and the staff are delighted to officially announce the release of the autumn menus, after weeks of elaboration and tests.
You'll find some classics as the homemade ham and parsley terrine or the restyled "Gaston-Gerard" chicken but also new mouthwatering dishes !
Enjoy our the historic part of our main room and our gothic courtyard while having a glass of wine, a cocktail or a spirit among our numerous drinks. Our barman will be happy to make you discover unique vineyards that would perfectly match some cured meats/cheeses boards or vegetarian tapas to share.
AFTERWORK from 4pm with a special offer : Home made parsley ham terrine board with 2 glasses of rosé at 15€
Open from Mondays to Saturdays from 4pm
Come celebrate the holiday spirit in the Maison Philippe le Bon.
Magic Christmas package for 2 persons from 260€ and Magic New Year's Eve for 2 persons from 330€
Included : 1 night in one of our charming rooms + 2 special menus + 2 breakfasts + 1 complimentary welcome amenity
Both packages can be combined with extras to get better prices.
For your information and reservation : +33 3 80 30 73 52 ou firstname.lastname@example.org
Extend your stay in our best rooms. Until 28th of February 2019, spend 3 nights and pay only 2* ! (including a Sunday)
Choose your dates directly on our website to get the discount.
(*not cumulable with other discounts and offer not available during holiday season)
Every week, our Chef innovates with a creative, tasty and affordable cuisine for all the food-lovers, from Mondays to Fridays.
Lunch menus, Starter + Dish or Dish + Dessert or Starter + Dish + Dessert, it's up to you. Photos on this page
This week's menu (from 26/11 to 30/11) :
Morteau sausage, leek stew and black trumpet mushroom mousse
Sirloin steak, Brussels sprouts and pleurote mushrooms
Lemon meringue pie with almond cream