Offers and News

Autumn menus are out !

The Chef and the staff are delighted to officially announce the release of the autumn menus, after weeks of elaboration and tests.

You'll find some classics as the homemade ham and parsley terrine or the restyled "Gaston-Gerard" chicken but also new mouthwatering dishes !


New menus available here

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Afterwork at La Closerie's Bar Wine

Enjoy our the historic part of our main room and our gothic courtyard while having a glass of wine, a cocktail or a spirit among our numerous drinks. Our barman will be happy to make you discover unique vineyards that would perfectly match some cured meats/cheeses boards or vegetarian tapas to share.

AFTERWORK from 4pm with a special offer : Home made parsley ham terrine board with 2 glasses of rosé at 15€

Open from Mondays to Saturdays from 4pm

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Spend 3 nights, pay only 2 (including a Sunday) !

From Nov 1, 2018 to Feb 28, 2019

Extend your stay in our best rooms. Until  28th of February 2019, spend 3 nights and pay only 2* ! (including a Sunday)

Choose your dates directly on our website to get the discount.


(*not cumulable with other discounts and offer not available during holiday season)

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Discover our daily menu

Every week, our Chef innovates with a creative, tasty and affordable cuisine for all the food-lovers, from Mondays to Fridays.

Lunch menus, Starter + Dish or Dish + Dessert or Starter + Dish + Dessert, it's up to you. Photos on this page


This week's menu (from 11/02 to 15/02) :


Spring rolls with shrimps, vegetables and peanuts 




Veal stew and  red rice from Camargue




Chocolate mousse

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19€ to 24€
Per person


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