Offers and News

Treat your partner for Valentine's Day

From Jan 16, 2017 to Feb 15, 2017

Our restaurant celebrates February 14th with a special offer ! Our Chef Emeric Buisson proposes you his Valentine's Day menu, to share with your partner.

(A 25€ account deposit is requested to guarantee the reservation)

 

Appetizer
Squash veloute with truffle oil

****
Duck foie gras, mango-passion fruit fin jelly
toasted bread

****
Grilled sea bass fillet, mashed Agata potatoes with black olives
baby carrots

****
Fine cheeses selection

****
Frosted dessert  flavoured with raspberry and rose
diced lychees and raspberry coulis

Read more
From
59€
Per person

Spend 2 nights and get 1 free !

From Dec 5, 2016 to Jan 31, 2017

Extend your stay in our best rooms. Until January 31st 2017, spend 2 nights in our Privilege or Executive rooms and get 1 free ! (not cumulable with other discounts)

Read more
From
76.66€
Per night

Discover our daily menu

Every week, our Chef Emeric Buisson innovates with a creative, tasty and affordable cuisine for all the food-lovers, from Monday to Friday.

Lunch menus, 2 dishes or 3 dishes, côté cour or côté jardin, it's up to you. Photos on this page

 

This week's menu (from 09/01 to 13/01) :

 

Creamy avocado with prawns and sweet chorizo

or

Onion soup, gruyere and croutons

****

Beef cottage pie with baby lettuce

or

Pollock loin, rutabaga fricassee flavoured with Madras curry

****

Chocolate and pear tart

or

Coco custard with exotic fruits compote

Read more
from
15.80€ to 20€
Per person

Further information
Our brochure

Download our brochure :

Follow us

Join our community

Weather
22° C
Humidity : 78%
Wind : 19.31 km/h
100%